Day 16:
*breakfast - leftover Chicken Casserole
*lunch - leftover Enchilada Chicken Stew with an avocado
*snack - Apple Pie Larabar
*supper - leftover chili with wilted spinach; frozen mango
Day 17:
*breakfast - leftover Chicken Casserole
*lunch - leftover Sun-Dried Tomato Basil Meatballs; leftover roasted green beans; Apple Pie Larabar
*supper - leftover Enchilada Chicken Stew with an avocado; frozen cherries (slightly thawed)
Day 18:
*breakfast - leftover Chicken Casserole
*lunch - leftover Sun-Dried Tomato Basil Meatballs; roasted carrots
*snack - Cherry Pie Larabar
*supper - Cinnamon Steak; leftover roasted carrots; frozen mango
These were some great days! Sleeping great, tons of energy...awesome. I've been having some cravings lately, which I find odd since I'm over 2 weeks in, but they've been easy to manage. I owe B a big ol' smooch for fixing enough food last weekend to last me through Wednesday. He's the best...so good to me. And don't worry, I plan on returning the favor by cooking up a storm for him!
Frozen mango has been a great dessert substitute. It's so soft that you don't even have to let it thaw. It literally melts in your mouth. Great fix when I start craving something sweet!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment
Comments delight me! Thanks for stopping by.